Recipes
A nourishing and warming soup to enjoy in between seasons.
Rice crispy treats like you’ve never seen. Using our Gingerbread Pecan Butter as the secret ingredient, these will be your new Halloween treat staple! No Added Sugar.
Lemon and garlic duo make this coconut mock mayo simply mouth watering. Vegan, Whole30 compatible.
A crunchy and refreshing tomato cucumber pesto salad. Whole30, Vegan.
Indulge responsibly with this super quick “nice” cream recipe using our pecan and coconut butter.
This Filipino inspired classic, is a decadent and delicious bite of the tropics, checking all the dairy-free boxes. Vegan, Gluten-free.
These vegan apple pie cookies are also gluten free and made with healthier for you ingredients. So good!
A new take on a childhood classic! These butterfinger beauties include turmeric for an extra pizazz swirled in with our best selling Cashew Butter. Vegan, Gluten-Free, Low Sugar.
A twist on a Latin American classic that brings you joy in each bite. Using coconut butter to add an extra tropical coastal delight. Vegan, Gluten-Free.
A delicious and healthy meal using our Cashini butter that checks all boxes, these vegan summer rolls are a must-try. Vegan, Gluten-Free.
A refreshing blue spirulina smoothie that will get you fueled up for your summertime fun. Vegan, Gluten-free, PB-Whole30 friendly.
