Recipes

Gingerbread Chocolate Chip Blondies | Vegan, Gluten Free
Vegan gingerbread blondies that check all the boxes. Vegan, Gluten-Free
Walnut Lentil Paté
A walnut butter and lentil paté, creating a perfect appetizer.
Chocolate Berry Popsicles | Vegan, Paleo
A summer berry-full chocolate popsicle dream.
Empanada Dipping Sauce
A tangy and delicious sauce perfect for all necessary dipping. Whole30 compliant, Vegan, Dairy-free.
Tahini-Date Oatmeal Cookies
We used dates instead of raisins in these oatmeal cookies and added some oomph with our tahini.
Bowl of Artisana Lemon Blueberry Oats | Vegan, Gluten-Free
The perfect Spring breakfast to start your day off right. Vegan, Gluten-Free
Breakfast Sweet Potato Split
Baked sweet potato split perfect for breakfast. Vegan, Gluten Free.
Asian Inspired Coleslaw | Vegan, Dairy-Free
The perfect side dish for your summer time fun. Whole30 compatible, Dairy-Free, Vegan.
S'mores with Artisana Hazelnut Cacao Spread
A mouth watering "nutella" twist to the favorite campfire treat. Vegan, Grain-Free.
Cream of Broccoli Soup
A nourishing and warming soup to enjoy in between seasons.
Mummy Rice Crispy Boo Treats with a jar of Artisana GIngerbread Pecan Butter
Rice crispy treats like you’ve never seen. Using our Gingerbread Pecan Butter as the secret ingredient, these will be your new Halloween treat staple! No Added Sugar.

ORGANIC PROMISE