Recipes
This gingerbread bundt cake using our incredible Artisana Gingerbread Pecan Butter is soft, fluffy and perfect for your holiday gatherings. Using only natural sweeteners and NO cane sugar. Dairy-free, Gluten Free, Refine Sugar free.
Your childhood favorites in a better-for-you form! These fluffy cupcakes are made with our organic almond butter, cashew cacao spread and are gluten-free.
Gluten-free, refined sugar free, dairy-free optional, kid friendly.
A 10 min easy recipe using our cashew butter to get you some extra protein on the go or as a sweet treat alternative. Vegan, Gluten Free, Low Sugar.
A moist and tasty cake that pairs perfectly with your morning coffee. Our walnut butter adds an extra creamy and rich texture that makes this unique and a must have. Gluten-Free, Vegan.
Vegan butterfinger treats that are a better for you version of the candy you love so much. Gluten-Free, Vegan, Low Sugar.
Bite into fall with this incredible Lemon Cheesecake Bar recipe, using our Pecan Butter and Almond Granola. This is low in sugar and a must have for your table. Gluten-Free, Low Sugar.
A bite of tropical paradise. Using our Raw Macadamia Cashew butter and Coconut Oil for an all time amazing sweet treat! Vegan, No bake, Low Sugar.
A vegan, no oven needed mac n cheese favorite. Perfect for kids and adults alike. Gluten-free, Vegan, No bake.
Vegan cashew butter cookie dough brownies that are a no bake treat and are free of refined sugar and gluten. Gluten-Free, Vegan, No Cane Sugar.
Perfect dunkable strawberry cookies made with our Organic Almond Granola and butter. Dairy-Free, Gluten-Free, No Cane-sugar.
A classy spring dessert in a new fun fashion. A delicious blend of our favorite Raw Cashini and fresh strawberries and mint to celebrate the Spring Equinox. Vegan, Gluten-Free, Keto, Paleo.
Enjoy these cute gluten- free cupcakes, all dairy free and natural. Perfect for spring.
