Cookie Dough Protein Balls
Recipe and Image by Willis_Wellness
7 - 10
10 minutes
30 minutes
Desserts
A 10 min easy recipe using our cashew butter to get you some extra protein on the go or as a sweet treat alternative. Kid friendly for when they are craving something sweet, or when you need something to take with you on the road. Vegan, Gluten Free, Low Sugar.
Ingredients
½ cup Artisana Organics Raw Cashew Butter
⅓ cup maple syrup
½ tsp vanilla extract
⅔ cup almond flour
½ cup oat flour
¼ cup coconut flour
⅛ tsp sea salt
¼ cup dairy- free mini chocolate chips
Directions
Put all the dry ingredients together and mix well.
Add in the wet ingredients.
Fold in the chocolate chips.
Mix well together in a mixing bowl and then roll with your hands bite sized balls.
Freeze for 30 min to harden. Store in the refrigerator for up to 1 week. Or keep in the freezer for whenever you need them.
Enjoy!
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